Union Square Cafe (Gramercy)

 

Hospitality Included

Space Pitch: Union Square Cafe, has been one America’s most beloved and acclaimed restaurants for more than 30 years. In its new home on 19th Street, Union Square Cafe embodies the heartfelt passion, commitment to seasonality, and generosity that has been the restaurant’s calling card since it opened in 1985. Designed by The Rockwell Group, Union Square Cafe’s new home preserves the restaurant’s signature charm, intimacy, and familiarity in a contemporary dining environment.

Food Pitch: Executive Chef Carmen Quagliata’s fresh take on seasonal cuisine draws inspiration from the nearby Union Square Greenmarket as well as the food and wine culture of Italy, France, and Northern California.

Private Dining Spaces

Alcove: Our semi-private room overlooking the lively dining room seats 6-12 guests at a single end-cut walnut table.

Park & Irving: Our traditional private dining room accommodates 40 seated guests or 45 standing guests. We offer flexible menus and can happily suggest room décor, specialty cakes, music, and more.

Full Restaurant Buyout: With a full restaurant buyout, we can accommodate 90 guests for a seated event on the main floor, with cocktails upstairs, or 150 guests for a partially-seated cocktail-style event.

Average Private Dining Per Person Costs:

Lunch: $115-135
Dinner: $250-275

Capacities:

Alcove (semi-private): 8-12 (Se)
Park & Irving (full PDR): 40 (Se)
Full Restaurant Buyout: 90 (Se), 150 (St)

Minimums:

Park & Irving:
Lunch: $1000
Dinner: $5000

Alcove:
Lunch: $750
Dinner: $1500

Full Restaurant Buyout:
Inquire for pricing.

Contact:

Marci Haas, Director of Private Dining Sales
mhaas@ushgnyc.com
646.979.4274